Chinese Food
All Recipes
Fried double flowers with ham
Delicious juice. No matter it's used for meat dishes or vegetables, it's a good way to freshen up and hang out the taste of the ingredients themselves. West blue flower is a baby's favorite. I like white cauliflower. The taste is slightly crispy... ...
Fresh sliced shrimp
Yuzi is Japanese tofu. The taste is slightly salty. With the fresh shrimp, the taste is wonderful. It's delicious. It's q-shaped. It's slippery. It's delicious juice. With the delicious chicken powder. It's just a fresh eyebrow. I ate that piece... ...
Beef with pickled peppers
Drink a small glass of wine in winter. Drunk man means not wine, but wine and vegetables. Don't drink about three or five confidants. Eat an appetizer beef with pickled peppers. Make winter more warm and meaningful. Eat beef. More suitable for w... ...
Fried duck gizzards with garlic
It's super delicious. The garlic is tasty. The duck gizzard is crispy. It's seasoned with delicious sauce and chicken powder. It's delicious and can't stop. -
Fish flavored shredded pork
It's a super family dish. Every time you make it, your child will have an extra bowl of rice. Especially after using delicious juice and chicken powder, it is more delicious. Nestle's big brand is trustworthy. -
Double cooked pork
Recently, I really fell in love with this double cooked pork. It's mainly made simple and delicious. Today, it's made again. It's added with delicious juice. It's more delicious. -
Pork liver soup with spinach
I'm very glad to have Meiji trial. Today, I used these two to cook pork liver soup. It's delicious. The soup is clear and delicious. Let's try it with me.
Stewed radish with mutton
December 22 is the winter solstice solar term in China's 24 solar terms. As the saying goes, the winter solstice is as big as a year. Count nine for the winter. On this day, people everywhere welcome the winter solstice with local customs. In th... ...
Three color hand shredded Pleurotus eryngii
Pleurotus eryngii. It's named because it has the aroma of almond and the taste of meats as thick as abalone. The mushroom body has the almond flavor. The meat is thick, tender, fragrant and nutritious. It can cook dozens of delicious dishes. It ... ...
Fresh and scalded lettuce
More and more people are pursuing healthy diet. My parents are used to healthy and reasonable diet under my influence. On the winter weekend, I'd like to have a simple boiled lettuce. Let's have a taste of Cantonese cuisine
Braised winter bamboo shoots with five flowers
It's the time to eat bamboo shoots again. Of course, the winter bamboo shoots in the deep soil can't be missed. Winter bamboo shoots have the functions of eliminating food, strengthening the spleen, moistening the intestines, nourishing the live... ...
Steamed chicken with mushroom
Doll is a native Guangdong doll. She doesn't eat spicy food at all. She likes Cantonese food very much. It's also a famous dish in Guangdong. Guangdong, where there are no chickens, can't eat. No matter family gatherings or eating out, there wil... ...
Stewed mutton blood with coriander
Coriander is cilantro. This dish is very popular here. It has the special smell of coriander and the fresh local sheep blood. To make this dish, you have to put sheep oil. It's more characteristic (the chili sheep oil I put, is the chili noodles... ...
Beef rolls with mushroom
It's very complicated. Actually, it's a good dish for beginners. Even if it's broken, it's a delicious dish as long as it's cooked. The secret of good taste is in this sauce. -
Hot and dry pot lotus root slices
You can't miss the dry pot dish in winter. It's good for your spleen and appetizers. The taste buds on the tip of your tongue are spicy enough to taste. The method is simple. The food is few. One table is all swept. Spicy dry pot lotus root slic... ...
Stewed prawns and vegetables
Delicious prawns with fresh vegetables are delicious and nutritious. Drizzle with a few drops of delicious juice. The taste is upgraded. -
Meiji Ankang fish
Ankang fish is a kind of deep-sea fish, rich in vitamin A and C, calcium, phosphorus, iron and other trace elements, with high nutritional value, meat rich in colloid, with high nutritional value, Ankang fish liver is delicious, known as goose l... ...
Stewed spine with pickled vegetables
Thank my friend Yanyu for sending me delicious pickles, which are authentic in Northeast China. After taking photos, I immediately ate three pieces of soup and had a good drink of pickles. It's delicious and indescribable.
Pan fried codfish
Silver cod has always been known as the nutritionist on the table . Of course, it is rich in nutrients. It is rich in Omega 3, amino acids and other elements necessary for children's growth and development. Drenching the cod with the sauce cooke... ...
